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Confusion is probably the number 1 issue I see in design portfolios. If people can’t understand what you mean or what you did, they’ll move on to the next one. Even the best work needs to be explained clearly. Other tips from inside: 🏆 If you’ve won awards or did something else brag-worthy, repeat it as often as you can! There’s no such thing as too much. ⭐️ Animated & interactive features like the ones from Readymag are most effective when they’re used in clever or subtle ways. ⚠️ Protect your

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Macarons de Chocolate pt.1 Ingredientes das casquinhas * 75 g de farinha de amêndoas * 75 g de açúcar de confeiteiro * 7 g de cacau em pó 100% * 75 g de açúcar refinado * 75 g de claras * 1 pitada de sal Opcional * Corante gel marrom/preto para intensificar a cor ⸻ Recheio de ganache de chocolate * 150 g de chocolate meio amargo * 100 g de creme de leite * 15 g de manteiga ⸻ Como fazer 1. Preparar os secos Misture: * farinha de amêndoas * açúcar de confeiteiro * cacau Depois peneire tudo. Se sob

Lemon herb chicken caesar sandwich For the chicken: 1 chicken breast, halved lengthwise and pounded Salt to taste 1 tsp garlic powder 1 tsp onion powder 1 tsp black pepper 1 tsp smoke paprika powder Oil for frying For the breadcrumbs : 2 cups bread crumbs 1 tbsp parsley 1 tbsp lemon zest 1 tbsp dried basil For egg wash: 2 eggs 1/3 cup water For the dry batter: 1 cup all purpose flour Salt to taste 1 tsp black pepper 1 tbsp garlic powder 1 tbsp onion powder 1 tbsp smoked paprika powder For the le