Food Network’s “24 in 24: Last Chef Standing” will debut its third season next month with a lineup that includes Molly Yeh, Shota Nakajima, Brian Malarkey and more noteworthy competitors among its two ...

If you're like us, you crave the classic comfort food recipes—pot roasts, fried chicken, meatloaf, shrimp and grits, and ...

Competitors scramble to grab ingredients on the fly while crafting layered bowls packed with color, flavor, and texture. Who ...

Next Level Chef season 5 episode 8 features chefs reimagining classic kids’ dishes. Team Arrington avoids elimination as ...

Episode 8 introduces a kids-themed challenge with a guest appearance from Oscar Ramsay, as chefs rework familiar dishes and one contestant is eliminated after a cook-off.

Cooking can be fun, but when you’re confronted with the eternally irksome “What’s for dinner?” quandary every night, feeling inspired is easier said than done. If you’re stuck in a dinner rut, meal ...

Here is the challenge we set out for the chefs of some of our favorite restaurants: Come up with a recipe that demonstrates chef skills and creativity but is still simple enough for an average home ...

French cooking is known for its elegance and precision, but it's built on simple, foundational techniques that any home cook can learn. These techniques—whether sautéing vegetables, whisking a ...

Jesse Sparks is a former senior editor for Eater.com, working on stories spanning restaurant features, breaking news, pop culture, climate change, and more. People may forget what you said. They may ...

Bobby Flay has discerning taste when it comes to food, so it's a pretty big compliment when he says he'd like someone to cook ...

Sixty youngsters submitted recipes, and 12 were chosen to whip up their dishes in a commercial kitchen, one for display and dozens of samples the community could try.